Service Description: This dataset attempts to represent the culinary water suppliers service area boundaries for the State of Utah, with a small selection of suppliers in Idaho and Wyoming represented as well. The suppliers in Idaho and Wyoming are present due to their involvement in the Bear River Drainage Basin.

Service ItemId: dc62a286013f447e88fc45480077c944

Has Versioned Data: false

Max Record Count: 2000

Supported query Formats: JSON

Supports applyEdits with GlobalIds: False

Supports Shared Templates: False

All Layers and Tables

Layers:

• MnI_current (0)

Description: Currently (2025), this dataset represents approximately 1,380 culinary water suppliers. Some public community suppliers have been split at county boundaries for accounting purposes. These include public community, public non-community (transient), self-supplied industry (non-transient), and non-public water suppliers. This feature class includes system boundaries that are historical and no longer active. It also includes some systems that are outside the state. Historical and outside-the-state systems can be filtered using the ENDYEAR and STATE fields, respectively. SYSTEMTYPE = 'C' (Community) AND ENDYEAR IN (2023) will give currently active public community suppliers within the state. Supplier types can be further filtered using the SYSTEMTYPE field. You can also use the STATUS field to query by Active or Inactive, but with the understanding that Water Rights and Drinking Water don't completely agree on those values. These boundaries are derived from many different sources. They include spatial data received directly from the supplier, municipal boundaries, phone call descriptions of service areas, printed maps that had hand-drawn boundaries that were then digitized, etc.

Copyright Text: Utah Division of Water Resources, Utah Department of Natural Resources, (Data Steward), Utah Geospatial Resource Center, Utah Department of Technology Services, Utah Division of Water Rights, Utah Department of Natural Resources, Utah Division of Drinking Water, Utah Department of Environmental Quality, Culinary Water Suppliers around the state

Spatial Reference: 26912 (26912)

Initial Extent:

XMin: -44813.5071167272
YMin: 4045469.67814069
XMax: 958499.727116727
YMax: 4769369.64185931
Spatial Reference: 26912 (26912)

Full Extent:

XMin: 242809.88
YMin: 4089230.2
XMax: 670876.34
YMax: 4725609.12
Spatial Reference: 26912 (26912)

Units: esriMeters

Child Resources:   Info

Supported Operations:   Query   ConvertFormat   Get Estimates   Create Replica