Service Description: The Ocean Health Index assessment scores for coastal nations and territories. Scores are on a scale from 0 to 100.
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Description: The Ocean Health Index (OHI) is a comprehensive framework for evaluating the health of the world’s oceans. Using the best available data, methods, and analytical tools, OHI assessments synthesize data into concrete scores organized around 10 goals for the sustainable use of healthy oceans: Food Provision, Artisanal Fishing, Natural products, Carbon Storage, Coastal Protection, Tourism & Recreation, Livelihoods & Economies, Sense of Place, Clean Waters, and Biodiversity. The OHI team continues to assess ocean health yearly based on the sustainable delivery of this suite of goals, scoring each goal on a scale of 0-100 based on current status, trend, and external pressures and resilience measures. 2018 marks the seventh year of annual global Ocean Health Index (OHI) assessments, with scores representing ocean health for 220 coastal nations and territories. Trend scores represent the seven year trend in the index score. For more information visit ohi-science.org.
| Dimension | Description |
|---|
| scr | Score: Final OHI score that takes into account current status and predicted future status |
| trd | Trend: Predicted proportional change in status after five years, based on average change in status per year multiplied by five, used to estimate future status |
| Goal/subgoal | Name |
|---|
| AO | Artisanal Opportunities score (goal) |
| SPP | Species score (sub-goal of Biodiversity) |
| BD | Biodiversity score (goal) |
| HAB | Habitats score (sub-goal of Biodiversity) |
| CP | Coastal Protection score (goal) |
| CS | Carbon Storage score (goal) |
| CW | Clean Waters score (goal) |
| ECO | Economies score (sub-goal of Livelihoods & Economies) |
| LE | Livelihoods & Economies score (goal) |
| LIV | Livelihoods score (sub-goal of Livelihoods & Economies) |
| FIS | Wild-caught Fisheries score (sub-goal of Food Provision) |
| FP | Food Provision score (goal) |
| MAR | Mariculture score (sub-goal of Food Provision) |
| ICO | Iconic Species score (sub-goal of Sense of Place) |
| SP | Sense of Place score (goal) |
| LSP | Lasting Special Places score (sub-goal of Sense of Place) |
| NP | Natural Products score (goal) |
| TR | Tourism & Recreation score (goal) |
The Ocean Health Index is developed by the National Center for Ecological Analysis and Synthesis (NCEAS) and Conservation International
Spatial Reference: 102100 (3857)
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Spatial Reference: 102100 (3857)
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Spatial Reference: 102100 (3857)
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